Chocolatey Cafe Mocha Recipe

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Chocolatey Cafe Mocha Recipe
 
Prep time
Total time
 
A delicious and chocolatey treat for any time of the day in just 15 minutes.
Recipe type: Beverage
Cuisine: French
Serves: 1 serving
Ingredients
  • ½ cup milk
  • 3 to 4 tablespoons Smucker's® Sundae Syrup™ Chocolate Flavored Syrup, plus additional for garnish
  • ¼ cup hot, fresh strong brewed coffee
  • Whipped cream
  • Chocolate decorator sprinkles, for garnish
Instructions
  1. Pour milk into 1-quart microwave-safe bowl.
  2. Microwave on HIGH 1 to 1½ minutes or until hot, but not boiling.
  3. Whisk until foamy.
  4. Pour chocolate sundae syrup into standard-size coffee cup.
  5. Microwave on HIGH 20 seconds to warm syrup. Stir in hot coffee.
  6. Add steamed milk to brim of cup.
  7. Top with swirl of whipped cream.
  8. Drizzle with additional chocolate sundae syrup. Garnish with sprinkles. Serve immediately.
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True Sisterhood Women's Fellowship was founded in 2013 by Ambassador Arlisia Staley. Our ministry is a haven for ladies seeking love, unity and refuge. We encourage women to honor, esteem, and protect one another through prayer. We believe through Christ you can experience total Healing, Restoration and Empowerment. read more

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